Whether you’re celebrating Mother’s Day with a mum, a dad, or any other person in your life who deserves appreciation, it’s always nice to do something special. And what better way to say “I love you” than a heartfelt effort at a vegan Mother’s Day breakfast in bed?
These 31 plant-based, dairy-free, and egg-free recipes are sure to start this Mother’s Day off right.
This tasty, high-protein dish is the perfect way to start off a Mother’s Day morning.
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A nostalgic classic, and making it vegan doesn’t mean it’s any less delicious. In fact, the maker of this recipe argues that its even better!
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If you’re short of time, this dish is super quick to prepare. The creator of this recipe calls it “delicious” and “wholesome”. Any mum or guardian is sure to love it.
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Pancakes may be one of the most classic Mother’s Day breakfasts around. Easy to make and even easier to go back for seconds.
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For something a little different, try out these sweet potato and apple latkes. For a little zest, serve them with a tahini lemon drizzle.
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A vegan omelette? You read that right. Even traditional favorites can be veganized, and this recipe is sure to leave the family feeling full and satisfied.
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This dish requires only three ingredients and delivers a ton of flavor and nutrition!
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The creator of this recipe said it best: “Delicious, savory, crunchy, colorful fillings in a portable shell – it’s literally what dreams are made of”. Yes, yes, and more yes.
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Breakfast, this recipe, served in bed, and made by a loving family member. You really can’t go wrong!
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This dish is light and airy but with a crisp outer edge. Load up your favourite toppings (maple syrup, fruit, dairy-free cream, chocolate sauce, the list goes on!) and dig right in.
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Maybe your mum isn’t a fan of big breakfast foods? This recipe, containing bananas, almond milk, cocoa, and peanut butter, is ideal for a light breakfast and anyone with a sweet tooth is sure to love it.
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This sandwich contains sauteed vegetables on an English muffin, served with avocado. For a memorable Mother’s Day breakfast, why not give this recipe a go?
You can find it here.
Add a Greek twist to classic beans on toast with this chickpea-based recipe by Lazy Cat Kitchen. It’s tasty, easy to make, and super nutritious!
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If your mum is more into tofu than chickpeas, try this recipe for a tofu scramble; a classic hearty breakfast.
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Make your mum a simple superfood-packed muesli breakfast to show how much you care.
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Make your family a big English-style breakfast, with sausages and tonnes of veggies, this Mother’s Day.
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Mix two classic, tasty breakfast recipes into one with these vegan hashbrown waffles by Real Food, Really Fast. For extra nutrition, add a few slices of avocado.
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If you’re not an early riser, make these sweet potato breakfast burritos the night before and then serve them to your mum after you’ve both enjoyed a long snooze.
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Mix peanut butter and jelly with crisp coconut bacon for an indulgent Mother’s Day breakfast.
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Enjoy a taste of something sweet with this vegan blueberry muffin recipe, you can use fresh blueberries if you want, or frozen if you prefer.
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If you want to keep it simple, toast loaded with sun butter, banana, and chia seeds is tasty, satisfying, and fast to make.
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Enjoy a super vegan cheesy Mother’s Day breakfast with this recipe for a vegan quesadilla by Dianne’s Vegan Kitchen.
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Use only one baking dish to make this yummy veggie-packed breakfast hash, filled with beans, zucchini, squash, bell peppers, potatoes, and whatever else you fancy!
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This egg-free quiche is made from tofu blended with spices. Plus, it’s packed with spinach, artichoke, mushroom, and leeks.
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Vegan chicken and waffles combines the best of both brunch worlds: delicious, savory food and sweet, dessert-like delicacies.
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This spicy scramble features vegan chorizo crumbled with tofu and cooked with jalapeño, garlic, and smoky cumin. Pair it with avocado toast on the side.
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Enjoy a french delicacy at home. Get creative with the filling for these egg-free crêpes. Try vegan chocolate hazelnut spread, keep it classic with strawberries and powdered sugar, or try a chocolate and peanut butter combo.
Check out the recipe here.
Vegan pastries are hard to come by—and this dairy-free danish recipe is everything you remember about those delightful, flaky pastries.
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These easy vegan blueberry scones are sweet, crumble, and bursting with flavor. Top with icing to make brunch sweeter.
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Flaky, dairy-free buttermilk biscuits meets savory mushroom gravy in this comforting vegan brunch.
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These sweet, sticky vegan cinnamon rolls are made with whole wheat flour and have a soft, fluffy texture.
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This post was last modified on December 15, 2020 7:29 am