We love multi-meal recipes, which is why we’ve bookmarked this Vegan Chia Seed Pudding Phyter Bar Parfait recipe. It can be eaten nearly any time of day – breakfast, afternoon snack, or our favorite, dessert! The chia seed pudding makes it super refreshing and filling, and it’s packed with rich texture from the creamy non-dairy yogurt to the crunchy/chewy Phyter bars. It’s also customizable – play around with different flavored bars and vegan yogurts, and change up the fruit topping depending on the season. Grab a BIG spoon and dig in!
Recipe was reposted with permission of Chef David Choi and Phyter Food.
