Innovation

Vegan Food Sales Grow By a Staggering $3.1 Billion In One Year

A recent study has shown the plant-based foods market has just topped a rather substantial

Could Switching from Beef to Beans End Our Environmental Worries?

Ecoanxiety: you may have never heard of it, but you’ve probably felt it. In 2011,

Are Right-Wing Politics and Veganism Incompatible?

Politics! No, wait, don’t run off. It’s fine. It’ll all be fine. Hopefully. Probably. That

Ex Dairy Company Turned Vegan Set to Launch Plant Based Egg Replacement

Dairy-free milk brand, Elmhurst Milked, has announced that they will soon release a vegan egg

World’s First Lab Grown Fish To Hit Shelves By 2019

Finless Foods was founded last year and the lab has only been in production since

How Can We Be Sure the Meat We Eat Is Humane?

The word ‘humane’ is described by Merriam Webster Dictionary as “marked by compassion, sympathy, or

Switzerland’s Meat and Dairy Consumption is Destroying Brazil’s Rainforest

Swiss people are using their vote to never run out of food ever again. On

Swedish Farmer Ditches Dairy In Favour of Oatly’s Vegan Milk Production

Adam Arnesson is a farmer from Sweden who used to run his family farm in Orebro

5 Easy Ways to Help Stop Plastic Pollution

Plastic pollution has been labelled the most ‘grotesque’ problem facing our world at the moment.

Award Winning Vegan Fish Alternative Arrives on Market Next Year

Lagging behind in this new world of plant-based products has been a substitute for fish.