‘We are 100% staying vegan for as long as this pub is standing,’ says Pyror
Hugh Fearnley-Whittingstall has joined forces with the Peas Please initiative to get the UK excited
The first book ever to be bound in leather that was produced without the use
Slumping sales and mismanaged production in India have led multinational food company Danone to cease
According to a recent report, the dairy alternatives market is set to exceed 34 Billion
For many decades, the New Zealand dairy industry has been considered a key backbone to
The fourth Humpit location — a vegan hummus bar — is coming to York, England’s
A recent report by global market researchers Mintel estimates dairy milk popularity will drop 11%
According to Digital Journal, the global almond milk market is projected to reach $2.68 billion.
Mercy For Animals’ Conscious Eating program, which encourages people to eat more plant-based meals, has been gaining significant momentum