Ontario-based vegan cheese company, Nuts for Cheese, has reported high demand for its products from
In New Zealand’s Central Otago, the country’s “most scenic wine region“, more wineries and viticulturists
Canadian farmers growing vegan protein sources, like beans and lentils, are gaining in popularity. These
The perfect option for those looking for slightly healthier junk food without compromising on taste,
According to a recent report published by Quartz, global interest in veganism has become more
An article by Business World has revealed that “health-conscious” people in China are driving the
North Charleston, South Carolina, saw the opening of a new restaurant toward the end of
In America alone, more than 23 million children face an increased risk of disease, including
The third annual Phoenix Vegan Food Festival is due to be held today, Saturday, February
Stephen and David Flynn, known as The Happy Pear, are launching three new vegan dinners
