Business

90% of Restaurants in New York’s JFK Airport Terminal 4 Serve Vegan and Vegetarian Options

In an effort to become more sustainable, 90 percent of restaurants located in New York

Denmark’s Halifax Sees Three-Fold Spike in Vegan Burger Sales in One Year

Vegan takeaway options are increasingly popular in Denmark, The Copenhagen Post reports. At Halifax, a local

Sophie’s Kitchen Canned Vegan ‘Toona’ Experiences 72% Sales Increase When Next to the Real Tuna Fish

Customers are more likely to buy vegan tuna stocked next to the real thing in

Vegan Beyond Burger Sales in Hong Kong Have Quadrupled in One Year Thanks to Meat-Eaters

The rock star of the burger world, Beyond Meat’s vegan Beyond Burger, is seeing rapid

Brooklyn’s Van Leeuwen to Bring Its Vegan Ice Cream to All 50 States

Brooklyn-based artisanal ice cream brand Van Leeuwen is going nationwide. FoodNativator reports that Van Leeuwen, whose vegan

Old Crow Coffee Co.’s Vegan Grilled Cheese Sandwich Pop-Up Opens in Vancouver

A new weekly pop-up event serving all-vegan grilled cheese sandwiches has launched in New Westminster,

New Seasons Market Launches Vegan Ready-Made Meal Kits Across Oregon, Washington, and California

Grocery store chain New Seasons Market has launched its own brand of meal kits. The

Vegan Portland Israeli Restaurant Aviv to Open Dairy-Free Ice Cream Shop

A popular Israeli chef, whose plant-based Middle-Eastern restaurant is a hit in Portland, plans to open

Vegan Milk Labeling Debate is Unnecessary, Says Major Dairy Producer Danone

Danone North America, the US division of the French food product corporation, has weighed in

Drop Dead’s Oli Sykes Launches Moving Mountains Rainbow Vegan B12 Burger

Sheffield vegan eatery Make No Bones has added the plant-based meat-like vitamin B12-packed Moving Mountains