Diet & Nutrition

Cake Shake USA Feels ‘It’s Best’ For the Planet, Animals, and Customers to Go Fully Vegan

Cake Shake USA, a new New York City milkshake parlor that opened in late July,

90% of Vegetarians Want to Go Vegan, Survey Finds

Ninety percent of US vegetarians say that they want to go vegan, according to data from

Childhood Consumption of Vegan Omega-3 Fatty Acids Linked to Healthier Heart

Eating vegan sources of omega-3 during childhood may reduce one’s risk of heart disease later

British Sales of Lamb Meat Plummet as Vegan Population Increases

UK lamb meat sales are experiencing a low, says a new report by Kantar Worldpanel, an

Emmy Awards Dinner to Feature Vegan Menu

The 70th annual Primetime Emmy Awards is set to kick off later this month. While

Houston’s Ben Taub Hospital’s Hurricane-Damaged McDonald’s to Be Replaced With Healthy Food

A McDonald’s restaurant that operated within a hospital is to remain closed after it was

Over 50% of Australians Say They’re Eating Less Meat

More than two million Australians are vegetarian or vegan, and an even greater number claim

51% of Chefs in the U.S. Now Offer Vegan Menu Items

Fifty-one percent of restaurant chefs are now offering vegan options, recent data from food focused-platform

Pumpkin Seeds Rich in Vegan Omega-Fatty Acids May Reduce Rheumatoid Arthritis Symptoms, Says New Research

Symptoms of rheumatoid arthritis could be improved by one simple vegan food, according to research.

California Lawmaker Introduces Resolution Urging Residents to Adopt a Sustainable Vegan Diet

Californian Assemblymember Ash Kalra has put forward a resolution encouraging residents to eat a more