Dr. T. Colin Campbell reveals how plant-based nutrition can prevent diseases like cancer. After embarking on extensive lab research, and a study of rural Chinese populations, Dr. Campbell wrote “The China Study.” A popular book in vegan communities, Dr. Campbell’s empirical evidence shows the harmful and carcinogenic effects of animal-based foods, and the disease preventing properties of plant-based foods.
This post was last modified on December 21, 2020 8:43 pm