Chicago-based startup Nature's Fynd sourced plant-based protein from volcanic ash. Now, it is using it
As if a flaky, buttery vegan croissant wasn’t extra enough. Now, you can get it
There’s a new dairy-free mac ‘n’ cheese line coming to Whole Foods stores and it’s
Vivien Lyra Blair may have been blind to the world in Netflix’s recent runaway hit
A vegan cheese shop is opening its doors in Brixton Village. Despite the nation’s heavy interest
Sales of meat-free meals were up in the UK last year as the nation leads
Chef Gordon Ramsay is opening a new London restaurant, slated for a summer launch. Called
BBC naturalist Chris Packham hasn’t eaten meat in 30 years. But it was 31 days
Canadians really like their vegan protein powder. According to a recent survey by market research firm
The Sundance Film Festival, which ran from January 30-February 2nd, was home this year to
