Colorful and low-carb, this Asian sweet potato noodle recipe is bursting with goodness and flavors. Served in a peanut butter, sesame and lime satay dressing, this recipe makes a fabulous and filling alternative to a heavy carb pasta salad.
Some of the vegetables are steamed to preserve vitamins and nutrients while others are added raw for extra crunch.
[amd-zlrecipe-recipe:38]This recipe was republished with permission from The Flexitarian.
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