Thailand’s Sriracha hot sauce has, in recent years made its name as one of the most popular hot sauces on the market. See-rotch-ah (as it’s pronounced) is made by grinding chilies into a paste then preserving them in a combination of salt, vinegar and garlic. Sometimes if there is a high added sugar content (another form of chili preservation), the sauce will be spicy-hot and sweet, at the same time. Impressed?
While many Asian markets offer sriracha sauce, it has become very popular in many regions and cultures across the world today. Most bottled sriracha sauces are vegan-friendly, such as a market dominant provider – Huy Fong‘s sriracha, a company that produces over a ton of this sauce per hour. However, sometimes fish sauce or shrimp paste can be added to other brands or authentic recipes so be sure to double check before you dot your dinner with it.
But if, like us, you’re always looking for new ways to spice up your meals, check out these 5 sriracha-inspired recipes for the perfect night of Netflix and Chilli.
5 Hot AF Sriracha Inspired Vegan Recipes for People Who Like it Spicy
Baked Mango Sriracha Cauliflower Wings
These cauliflower wings are perfect in place of chicken wings. As the ingredients are pretty common and this only takes 20 minutes of active kitchen time to make – this is an addictive and easy to assemble dish.
Get the recipe here.
Make it extra spicy with this.
“[It] burns like you swallowed 1,000 suns.”
Buffalo Sriracha Hummus
This recipe packs a punch and is super delicious – not to mention healthy, vegan and gluten-free too! Perfect with a table spread of crisp crackers and crunchy crudités.
Get the recipe here.
Make it extra spicy with this.
“peppers cultivators have tried to replicate this look because the tail is just terrifying.”
Sriracha Popcorn
Boasting an impeccable balance of tang and spice this recipe is the perfect addition to your next Netflix binge!
Get the recipe here.
Make it extra spicy with this.
“Well renown in the pepper community as one of the hottest peppers with the best flavor”
Crispy Sriracha Lime Chickpeas
Taking only 5 minutes to make, your new all-time favorite snack could well be these hot n’ crunchy chickpeas.
Get the recipe here.
Make it extra spicy with this.
“Straight from the depths of hell”
BBQ Tofu Pizza with Pepper Jack
In the mood for a pizza but pressed on time to cook? This recipe is perfect and makes a crispy, thin crust pizza with heavenly toppings – BBQ and sriracha tofu and homemade pepper jack vegan cheese! Fire up the oven for spicey sliceys.
Get the recipe here.
Make it extra spicy with this.
“Just looking at it, you know its one mean pepper”
