No matter what your dietary preference, everyone needs a good, hearty, and nutritious start to the day, so why not sit down to a delicious vegan breakfast?
If you’re a fan of international food, trying new cuisines and cultures, or just want to mix it up from your usual peanut butter toast – these 30 recipes are the veganized version of popular breakfasts in different countries.
29 Simple Vegan Breakfasts from Around the World
Vegan American-Style Pancakes
Just like a cloud in your mouth…
Get the recipe here.
Aloo Paratha
“An unleavened Indian flatbread, typically stuffed with variety of vegetables like potatoes, peas, cauliflower, paneer etc.” This dish is served as breakfast in some parts of India and Pakistan.
Get the recipe here.
Vegan Piña Colada Shake
This Caribbean breakfast will give you strength to get through the day – just like an energising smoothie!
Get the recipe here.
Vegan Chocolate Croissants (Pain au Chocolat)
A common treat and breakfast food in French cuisine – croissants are also taking over the Western world. These vegan ones will make you drool.
Get the recipe here.
Vegan Homemade Bagels
Does anything compare to fresh, hot bagels in the morning?
Get the recipe here.
Vegan Grilled Cheese Toastie
Hot melted vegan cheese, sandwiched between slices of grilled bread – a breakfast beloved by many, including vegans.
Get the recipe here.
Vegan Masala Dosa
Masala dosas are a common breakfast in Indian cuisine. This recipe happens to be suitable for vegans and those on a gluten-free diet. It also provides a hefty dose of nutrients.
Get the recipe here.
Vegan Scrambled ‘Eggs’
This recipe uses tofu to replicate eggs and includes bunch of other plant based ingredients – perfect for mornings when you need a high-protein hit.
Get the recipe here.
Vegan Homemade Granola and Yoghurt
Making granola and yoghurt is often cheaper than buying it from a store – the flavor can be made to your own preference and it’s not wrapped in single-use packaging.
Get the recipe here.
Vegan Crumpets
Crumpets are popular with the English and are often had as a mid-morning or afternoon snack, but they’re best at breakfast. However, these vegan crumpets can be enjoyed by anyone, from any country.
Get the recipe here.
Vegan Moist Carrot Cake
Right from the beautiful country of Greece – this breakfast beats toast any day and every day.
Get the recipe here.
Vegan Banana Loaf
This dish is a common breakfast in South Africa and Australia which has variations that expand to many other countries across the world.
Get the recipe here.
Vegan Hash Browns
This 7-ingredient recipe is perfect for those who can’t be bothered slaving over the kitchen for brekkie but need a good meal to fill them up.
Get the recipe here.
Vegan Mohinga
Mohinga is often a dish used to start the day in Burma and China. Traditionally made with fish, this veganized mohinga has flavors of purple yam and peanuts.
Get the recipe here.
Vegan Omelet
This healthy vegan omelet has no cholesterol and less calories than the average chicken egg omelette. It’s tasty and filling too!
Get the recipe here.
Vegan Muffins
This recipe makes guest-worthy apple almond crunch muffins – plus, your kitchen will smell amazing!
Get the recipe here.
Jamaican-Style Vegan Breakfast
This is basically fried bread and veggies – a brilliant veganized recipe of a traditional Jamaican-style breakfast.
Get the recipe here.
Vegan Strawberry Pop-Tarts
Maybe not as nutritious as some breakfasts, but sometimes it’s just got to be pop tarts, right?
Get the recipe here.
Vegan Loaded Avocado Quesadillas
Mexican-inspired, these quesadillas are “[c]rispy on the outside, stuffed with creamy avocado and flavor-packed veggies, these dairy-free, fully loaded avocado quesadillas are sure to be a hit!”
Get the recipe here.
Vegan Coconut Tapioca Porridge
This breakfast is from Samoa but tastes just as good all around the world.
Get the recipe here.
Vegan Classic Bacon Sandwich
A breakfast classic with packed full of protein.
Get the recipe here.
Vegan ‘Rundown’
Rundown is a common breakfast in Jamaica, and a delicous one at that.
Get the recipe here.
Vegan Syrniki Latkes
A Russian favourite made vegan, why not slather one in jam?
Get the recipe here.
Vegan Quinoa Upma
This Indian breakfast is wholesome, delicious, and super healthy too!
Get the recipe here.
Vegan Okonomiyaki
Okonomiyaki are Japanese pancakes traditionally made with eggs, however, these cabbage and carrot pancakes, are totally animal product free and super delicious.
Get the recipe here.
Vegan Waakye
This waakye is a traditional recipe in Ghana. This recipe is also oil-free, healthy, and curbs your morning appetite.
Get the recipe here.
Vegan Fatteh
“Toasted pita bread is drenched in a spiced tomato broth, topped with tender roasted eggplant, and finally smothered in a lemony tahini sauce.” This dish originates from Lebanon.
Get the recipe here.
Vegan “Ful Medames”
“This traditional Egyptian breakfast (pronounced fool mudammis)” is creamy, dreamy, healthy and vegan.
Get the recipe here.
Vegan Breakfast Smoothie/Buddha Bowl
It’s like eating ice cream, only it’s really good for you! These bowls are totally insta-worthy too.
Get the recipe here.
